"Bacon Love," Mike Geno
I love bacon. I love bacon so much I would eat it on anything. Literally, anything. I was putting bacon in caramel and ice cream sundaes before I ever saw it on the food network or ate it in a restaurant. People thought I was crazy, but bacon makes EVERYTHING better. Cliche, but so true.
My next step in life, call it the "bucket list" of cooking, will be to make my own bacon. I found a great, easy recipe from Saveur to cure my own bacon. Can't wait to try it.
Have you ever tried making bacon before? Tell me how it went!
